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And the delicious recipe for Roasted Celeriac that you came here for?
Find it right here: Roasted Celeriac with Wild Mushrooms and Pearl Barley
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|Roasted Celeraic with Wild Mushrooms and Pearl Barley|
Labels: autumn, barley, Casserole, celeraic, Fall, pearl barley, suppilo vahvero, vegan, Vegetarian, yellow foot, yellow foot chanterelle